We raise Idaho Pasture Pigs, a slower-growing grazing breed that thrives on mixed pasture and sunshine. Our pigs are rotated frequently and fed a non-GMO, corn- and soy-free diet, producing deeply flavorful, nutrient-rich pork with marbling you can taste.
Naturally cured with no added nitrates and slow-smoked for exceptional depth of flavor. Perfect for soups, beans, and greens.